We connect science/technology to markets and real-world client solutions. We are very effective in supporting products or technology from development thru manufacturing to final ingredient marketing. Our services include: Strategy, technical & commercial development of successful products and technologies; technology transfer, portfolio optimization and formulations; product development, QA, GRAS petitions, expert witness, global patent search, and patent licensing.
Expertise in: cereal chemistry, carbohydrates, proteins, biotechnology, nutraceuticals, dietary fibers, gut health, oligosaccharides, biotechnology, and fermentation. Our collaborations with universities allow us to enhance our connectivity from science to food markets.