Since 1974, Medallion Laboratories, a division of General Mills, has been a technical leader in the food industry. Medallion's areas of expertise include: Chemistry Analysis, Nutrition Labeling, Specialty Fibers, Food Safety, Shelf Life and Challenge Studies, Product Evaluation, Physical Testing, Microbiology and Technical Consulting. Through Medallion, an enormous resource is available to help you learn more about your products, ingredients, and packaging. Using state-of-the-art equipment and the expertise of over 100 highly qualified scientists, we can devise an approach that is highly specific to your project no matter the size. We are an ISO/IEC 17025 accredited laboratory to ensure you receive quality, reliable results time after time.