Leatherhead Food Research
Mark Butcher, VP Commercial
Yew Tree Bottom Road
Great Burgh
Epsom, Surrey KT18 5XT
UK

Phone: 44 1372 376761
www.leatherheadfood.com

Leatherhead Food Research Logo  

Description:
Leatherhead Food Research provides expertise and support to the global food and drink sector with practical solutions that cover all stages of a product’s life cycle from consumer insight, ingredient innovation and sensory testing to food safety consultancy and global regulatory advice. Leatherhead operates a membership programme which represents a who’s who of the global food and drinks industry. Supporting all members and clients, large or small, we provide consultancy and advice as well as training, market news, published reports and bespoke projects. Alongside the member support and project work, our world-renowned experts deliver cutting-edge research in areas that drive long term commercial benefit for the food and drink industry.

We are listed under the following Categories/Subcategories:
   
Ingredients/Product Formulation
  • Additive/Ingredient/Nutrient Analysis
  •    
  • Extraneous Matter Analysis
  •    
  • Flavor Development
  •    
  • Foodservice Product/Process Development
  •    
  • Product Development
  •    
  • Sensory Evaluation
  •    
  • Shelf Life Testing
  •    
    Laboratory
  • Analytical Testing/Lab Services
  •    
  • Microbiological Testing
  •    
  • Moisture Analyzers
  •    
  • Nutrient Labeling
  •    
  • Nutrient Proximate Analysis
  •    
  • Physical Properties Analysis
  •    
  • Rapid Pathogen Detection
  •    
  • Safety/Toxicology Testing
  •    
    Marketing
  • Consumer Testing
  •    
  • Marketing Consulting
  •    
  • Product Retrievals/Recalls
  •    
    Regulatory
  • Regulatory/Legal Consulting
  •    
  • Trademark/Patents/Literature Search
  •    
    Ancillary Services
  • Food Safety Services
  •    
  • Information/Education Service
  •    
  • Management Consulting
  •    
  • Publications
  •    
  • Training Seminars